Omelets
omelets are made with 3 farm fresh eggs. served with toast and home fries
SUB: egg whites add $2 vegan eggs add $3.00
The Americus
baby spinach, Bermuda onions, sweet bell pepper, and feta cheese
$12
Downtowner
Bermuda onions, sweet bell peppers, Colby jack cheese and home fries blended together served opened face
$12
Cheese Omelet
choice of cheese: Colby jack, sha cheddar, gruyere, feta or American
$12
Mushroom Gruyere
wild mushroom blend and imported gruyere cheese
$12
Western
bermuda onions, bell peppers, smoked ham, and cheddar cheese
$12
Meat Lovers
fresh sausage, apple smoked bacon, ham, onions, and Colby jack cheese
$12
Have it Your Way
Choice of any 3 items and 1 cheese
Bermuda onions, sweet bell peppers, spinach, tomatoes, mushrooms,
Bacon, sausage, ham
choice of cheese: Colby jack, sharp cheddar, gruyere, feta or American
$14
Eggs
we serve local farm raised eggs
2 Eggs Your Way
served with your choice of meat, toast, and home fries
ham, bacon, sausage
$12
Steak Eggs
USDA NY strip steak grilled to your liking served with 2 eggs your style, and home fries
$19
Americus Eggs Benedict
Canadian bacon, poached egg, English muffin, hollandaise sauce
$14
Americus Vegan
Dairy free yogurt, fresh fruit, berries, and granola
$12
Homemade Belgium Waffle
$12
Buttermilk Pancake
Short Stack (2) $8
Regular (4) $11
Specialty Pancakes
chocolate chips
banana nut
cinnamon apple
$12
Classic French Toast
$12
Mediterranean Toast
sliced baguette dredged in our house made cinnamon sugar egg batter
seared golden brown and served with sweet cream butter and maple syrup
3 slices
$13
Stuffed Toast
Filled with our house blended sweet cream filling
$15
Hazelnut Strawberry Swirl Toast 1 of our signature dishes
Our infamous stuffed toast blended with fresh strawberries, topped with fresh sweat cream and hazelnut drizzle
$16
KIDS
includes OJ and choice of meat
1 egg with home fries $8
2 kiddie pancakes with butter and syrup $8
Light Side
Half a grapefruit $5
Fresh seasonal fruit cup $4
Berrie Bowl with sweet cream compote $5
Yogurt $4
with berries $2.50
with granola $3.50
vegan Yogurt $5
Add On’s:
1 Egg $I.50
Home Fries $3
ham, bacon, sausage, turkey bacon $2.50
vegan sausage $3
bagel: ask for today’s fresh selection $4
toast: white, wheat, rye $2
3nglish muffin $4
add cheese $1
Soups
Soup du Jour
homemade with hand-picked local ingredients
Cup or Bowl
Crock of French Onion Soup
chef’s blend of caramelized onions in a rich broth,
topped with fresh croutons covered in melty gruyere cheese
7
STARTERS
Americus Hotel Cheese Board
chef selected imported cheeses,
house marinated olives, imported seeded crackers,
and candied pistachios
20
Ryan’s Famous Mozzarella Wedges
crusted with breadcrumbs and herbs
served with marinara sauce
10
Tuscan Buratta & Prosciutto
buratta cheese, imported prosciutto, grape
tomatoes tossed with fresh oregeno,
kosher salt and extra virgin olive oil
12
Chicken Tender
hand breaded and fried golden brown,
served with buttermilk ranch and
Nashville hot dipping sauces
12
Chicken Wings
coated with spices and fried crispy, tossed in
your favorite sauce, served with celery and
blue cheese dipping sauce.
Buffalo – Nashville – Parmesan Garlic Butter – BBQ
12
Nacho Your Taco
Fresh flour & corn tortillas cooked to order.
Topped with shredded cheese, fresh salsa, red onion, tomatoes,
pulled pork, and a BBD and Ranch drizzle
14
Mozzarella & Roast Pepper
Fresh buffalo mozzarella, roasted peppers with garlic, basil,
extra virgin olive oil, finished with aged balsamic glaze, and imported olives
10
SALADS
add to any of our salads:
grilled chicken breast 5, grilled Shrimp 6,
USDA grilled Steak 8
Arugula & Roasted Beets
Arugula, roasted garden fresh beets, goat cheese, pickled
bermuda onions, and sun dried cranberries tossed with a
raspberry vinaigrette
Caesar Salad
crisp romaine hearts tossed with our Caesar dressing,
croutons, and aged parmesan cheese
8
House Salad
shaved carrots, hydroponic cucumbers, grape tomatoes,
Bermuda onions, over artisnal harvest greens and your
choice of dressing
8
Americus Salad
a blend of fresh garden greens tossed with a raspberry
vinaigrette, topped with local apples, dried cranberries,
candied walnuts, imported gorgonzola cheese, and grape tomatoes
14
Grilled Vegetable and Spinach
a melange of assorted grill garden vegetables
nested over baby spinach with
white balsamic vinaigrette
15
Grilled Vegetable and Spinach
a melange of assorted grill garden vegetables
nested over baby spinach with
white balsamic vinaigrette
15
add a small house salad or Caesar salad to any item
4
SANDWICHES
Americus Steak Sandwich
hand cut NY strip steak seasoned and grilled to your liking, served
open face on a garlic roll topped with sauteed’ wild mushroom and onions
15
Carolina Pulled Pork
slow roasted pulled pork, homemade Carolina bbq sauce served on a
toasted brioche bun, with pickles and fried onions
14
Steakburger
black angus butcher grind beef, grilled and served on a toasted
brioche roll with lettuce, tomato, onion, and pickle
14
Americus Chicken Sandwich
boneless breast of chicken grilled, topped with wilted spinach, roasted
peppers, and fresh mozzarella, with a balsamic drizzle
14
Monte Cristo
French toast stuffed with swiss cheese, oven roasted turkey,
and smoked ham. Served with fresh syrup for dipping
14
Americus Turkey Croissant
oven roasted turkey served on a flaky croissant. Topped with
fresh avacado, applewood bacon, field greens, beefsteak
tomatoes, gruyere cheese, and a garlic aioli
12
Farmer Melange
Farm fresh vegetables seasoned and grilled. Served on marble
rye with a honey horseradish sauce
14
Baja Fish Tacos
Flour tortillas filled with fresh fried fish, southwestern slaw and
a chipotle drizzle. Served with fresh lime & salsa
13
Crab Cake Sandwich
our house made crab cake pan seared, served on a brioche roll
topped with fresh greens and tomato concassa’
16
Americus Lobster Roll
Fresh lobster tossed in our house New England dressing with
fresh celery. Served in a toasted roll
21
Sicilan
Imported prosciutto, marinated roast peppers,
buffalo mozzarella, portobello mushroom,
balsamic glace’ on fresh bread
16
only available after 5pm
accompanied with soup or salad, potato and vegetable du jour
Steak Au Piovre
USDA prime filet mignon coated with fresh cracked peppercorns and pan seared,
finished with a brandy cream pan sauce
36
Dry Aged NY Strip
12oz hand cut NY Strip char-grilled and finished with bordelaise
28
Black & Blue Delmonico
Hand cut Delmonico seasoned with our house rub and pan seared
topped with imported gorgonzola
34
Add to any Steak
Sauteed onions or mushrooms
2
Twin Pork Chop
center cut pork chops pan seared and finished with carmalized onions and
pears finished with a pear gastrique
24
Crab Cakes
chef’s house made crab cakes with jumbo lump crabmeat pan seared, topped with
tomato concasse’ and cajun tartar sauce
26
Lobster Ravioli
house made ravioli finished with a brandy cream sauce
28
Chicken Saltibucca
boneless breast of chicken, imported prosciuttio blended together. Sauteed in
extra virgin olive oil with garden fresh sage, garlic, shallots and spinach, finished in
a tomato demi glaze. Topped with fresh mozzarella cheese.
19
Red Snapper
seared Red snapper over a melange of grilled vegetables,
finished with garlic extra virgin olive oil
28